Our smooth blanched peanuts have no skins or shells, making them ideal for baking or personal roasting. These raw Virginia peanuts have become a top seller to our baking customers.
Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Certifications and ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date information, please refer to the product packaging.
Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. The Gluten Project assumes no liability for inaccuracies or misstatements about products.